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Food Grade Guar Gum

Product Id: NEEPO™ 135F NEEPO™ 135F is a coarse, white to pale yellow powder having high viscosity, used in Technical & Food Grade due to fast hydration. This product attains a cold water viscosity of 3500 CPS after hydrating for 2 Hrs. Product Specification ensured by Neelkanth
Application:

Sauces, Ketchups, Soups & Pickles

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Product specifications


Chemical Analysis:

MOISTURE12% Maximum
PROTEIN5% Maximum
ASH1% Maximum
AIR5% Maximum
FAT1% Maximum
GUM CONTENT78% Minimum
pH5.5 -6.5


Granulation:

ON 40 MESHNil
ON 100 mesh5% Maximum
THROUGH 100 mesh95% Minimum
THROUGH 200 mesh20% Maximum

Brookfield Viscosity:

COLD VISCOSITY, 1% SOL.,TAKEN BY (BROOKFIELD VISCOMETER), SP. NO.4 / 20 RPM AT 25 DEG. C., :

After 2 Hours3500 CPS Minimum
After 24 HoursStable or more


Microbiological:

TPC/GM2000 Maximum
YEAST AND MOULDS/GM200 Maximum
COLIFORM/GMNIL/ABSENT
E.COLI/10 GMNEGATIVE
SALMONELLA/20 GMNEGATIVE

Packing

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